Cranberry Sauce: Harvest Recipes from Around the World at HarvestFestivals.Net.

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Harvest Recipes from Around the World

Cranberry Sauce From America

1-1/2 Cup sugar
1 navel orange
1/2 teaspoon grated ginger
4 Cups cranberries
1/2 Cup toasted pecans

1. Grate the orange peel and add to a pot with the sugar and ginger. Add the juice from the orange into the pot and simmer over a medium heat until the sugar is dissolved.

2. Add cranberries and cook until they pop - about 5 minutes.

3. Add pecans and cool sauce.